Items where Author is "Banigo, E. O. I."

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Article

Okereke, Goodluck Obioma and Banigo, E. O. I. (2021) Proximate Composition of Some Selected Legumes and Quality Attributes of Oils Extracted from Soybean, Oil Bean and Groundnut Seeds. Asian Food Science Journal, 20 (12). pp. 49-60. ISSN 2581-7752

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