Items where Author is "Elzamzamy, Fatma M."

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Article

Elzamzamy, Fatma M. (2014) Chemical, Sensory and Microbiological Evaluation of Novel two Products Manufactured from Germinated Barley and Wheat Grains. British Journal of Applied Science & Technology, 4 (14). pp. 2100-2113. ISSN 22310843

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